Drying Your BJJ Gi

The Art of Preserving the Warrior's Armor

The battle on the mat is over. You've given your all, your gi soaked in sweat, bearing witness to the relentless rounds of sparring and drilling. Now comes the next crucial step in your BJJ journey: drying your gi. While it might seem like a simple task, the way you dry your gi can dramatically impact its longevity and feel. Let's explore the best techniques to ensure your gi remains your trusted companion for years to come.

1. The Perils of the Tumble Dryer

Ah, the allure of a tumble dryer - quick and efficient. But when it comes to your gi, it might just be its nemesis. The intense heat can cause shrinkage, warp the shape, and weaken the fabric. If you're keen on keeping your gi in top shape, it's best to give the dryer a miss.

2. Embrace the Natural Breeze

Nature offers the best drying solution. Hang your gi outdoors, allowing it to bask in the fresh air. The natural airflow ensures an even dry, reducing the chances of unpleasant odors setting in. Remember, though: direct sunlight, while excellent for disinfection, can fade the color of your gi. Opt for a shaded spot or ensure it's not exposed for prolonged periods.

3. Indoor Drying: Tips and Tricks

Can't dry your gi outside? No worries. Choose a well-ventilated area indoors. Use wide hangers to retain the gi's shape, and ensure there’s enough space between your gi and other clothes for better airflow. Fans can be used to expedite the process but avoid direct heating sources, as they can have the same adverse effects as a dryer.

4. Accelerate the Drying Process

If you're in a hurry and need your gi dry for the next training session, there are ways to speed up the process without compromising its integrity:

5. A Note on Fabric Softeners

While they can give your gi a pleasant scent and softer feel, fabric softeners can also leave a residue that might irritate the skin during intense training sessions. If you decide to use one, opt for a hypoallergenic, eco-friendly option.

In Conclusion

Your gi is more than just fabric; it's a representation of your BJJ journey, each thread woven with dedication and passion. Taking the time to dry it correctly is a small homage to the art of jiu-jitsu and a testament to your commitment. Remember, a well-cared-for gi is a gi that stands the test of time, supporting you roll after roll, battle after battle.

Frequently Asked Questions: "Drying BJJ Gi"

Drying Basics

Q: What's the recommended method for drying bjj gi after washing?

A: The best method is to air dry your gi, preferably in a well-ventilated area out of direct sunlight, to prevent shrinking and maintain its durability.

Q: How long does it typically take for a gi to air dry?

A: Depending on the climate and ventilation, it usually takes between 12-24 hours for a gi to fully air dry.

Using a Dryer

Q: Is it safe to put my bjj gi in a dryer?

A: While it's possible to use a dryer, it's generally not recommended as it can cause the gi to shrink and decrease its lifespan. If you must use a bjj gi dryer, use the lowest heat setting and monitor closely to prevent over-drying.

Q: Are there any precautions I should take if using a bjj gi dryer?

A: Yes, always use the lowest heat setting, avoid mixing the gi with other heavy garments, and check the gi frequently to prevent excessive shrinking or heat damage.

General Tips

Q: Can I hang my gi outside to dry?

A: Absolutely. Hanging your gi outside in a shaded area is an excellent way to air dry it. However, avoid direct sunlight for extended periods as it can fade the color and weaken the fabric.

Q: Should I iron my gi after drying?

A: It's not necessary and generally not recommended. Ironing can weaken the fibers, especially if done frequently. If you prefer a neater appearance, fold the gi nicely after it's completely dry.

Q: I've noticed my gi feels stiff after air drying. How can I soften it?

A: This stiffness is common when air drying. You can soften the gi by gently shaking it out once it's dry or wearing it briefly before your next session. Over time, as the gi undergoes multiple wash and dry cycles, it will naturally soften.